• Manual sausage linker 32mm 42mm stainless steel hand sausage tying machine
  • Hand rolling sausage tying machine with 3 pieces of twine for sausage making
  • Manual sausage linker tabletop machine for butcher shop restaurant and home use
  • Stainless steel sausage knotting machine for 32mm and 42mm sausage links
1 4

FMF

Manual Sausage Linker 32/42mm Stainless Steel Hand Sausage Tying Machine with 3 Twines

$270.77 USD
$0.00 USD $270.77 USD
W promocji Wyprzedane
Z wliczonymi podatkami. Koszt wysyłki obliczony przy realizacji zakupu.
Color



Manual Sausage Linker Hand Rolling Sausage Tying Machine

This manual sausage linker is a hand rolling sausage tying machine for making consistent sausage links in commercial or home sausage-making workflows. It is designed for manual operation and is available in 32mm and 42mm sausage diameter options.

The machine has a stainless steel 304 body, an aluminum gear box, zinc-plated steel gears, and a structure that is easy to clean after use. It is suitable for supermarkets, butcher shops, restaurants, hotels, and family sausage-making work.

Key Features

  • Manual hand rolling operation for linking and tying sausages.
  • Two selectable sausage diameter models: 32mm and 42mm.
  • Stainless steel 304 body with aluminum gear box.
  • Zinc-plated steel gears and bushings.
  • Approx. 50-60 pieces per minute output capacity.
  • Includes 3 pieces of twine for sausage tying.
  • Compact tabletop structure for shops, restaurants, hotels, and home use.

Specifications

Product type Manual sausage linker / sausage tying machine
Operation Hand rolling manual operation
Body material 304 stainless steel
Gear box Aluminum
Gear material Zinc-plated steel
Output capacity Approx. 50-60 pieces per minute
Package contents 1 machine and 3 pieces of twine

Model Options

Model Sausage diameter Machine size Net / gross weight
32mm 0-32mm 360 x 285 x 240mm 5 / 5.5kg
42mm 10-42mm 360 x 285 x 245mm 5.5 / 6kg

Applications

  • Manual sausage linking and tying after stuffing.
  • Commercial sausage preparation in supermarkets, butcher shops, restaurants, and hotels.
  • Home sausage-making where a hand sausage linker is preferred.
  • Salami or sausage link forming within the selected diameter range.

Selection Notes

  • Choose the 32mm model for sausage diameters up to 32mm.
  • Choose the 42mm model for sausage diameters from 10mm to 42mm.
  • Use this machine for linking and tying sausages after filling.
  • Clean the machine after use according to your shop or kitchen process.

FAQ

What does this manual sausage linker do?

It is used to manually link and tie sausages into sections after sausage filling.

Which sausage diameters are available?

The 32mm model covers 0-32mm sausage diameter, and the 42mm model covers 10-42mm sausage diameter.

What is included in the package?

The package includes 1 sausage linking machine and 3 pieces of twine.

What is the output capacity?

The listed output capacity is about 50-60 pieces per minute.

Pokaż kompletne dane

You may also like